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Station 4 - Main Burner
 Supplies: 20 pop cans |
 Equipment: sample main burner, 2 measuring stacks, 2 Sharpies, 3 hole punches, sandpaper, 4 scissors, tin snips (not pictured: 4 gloves) |
Instructions:
Start with an empty pop can
Using the measuring stack and a Sharpie, mark a line around the can 2" from the bottom
Put a glove on your left hand
Use the tin snips to cut into the can
Use scissors to finish cutting the can
Sand the edge of the can
Punch 8 holes in the can as far down as you can reach
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